Indulge in the goodness of our Ragi Dosa Mix, a health-packed blend of Ragi flour, Urad dal flour, Medium Rava, Wheat Germ powder, Gram flour, Rice flour, Poha flour, and Roasted Methi.
Rich in fiber, calcium, and protein, it offers a nutritious kick to your day.
The combination of ingredients ensures a low glycemic index, making it suitable for those mindful of blood sugar levels. With a light and crisp texture, this dosa mix, seasoned with salt and vegetable oil, promises a delightful and healthy culinary experience.
Make your mornings wholesome with this easy-to-prepare, nutrient-rich dosa delight!
How to Use
- Mix 1.5 of cups of water with 1 cup of the Ragi Dosa Powder. Mix Well to form a smooth batter without lumps and keep it aside for 5 min
- Grease the non stick tawa and heat it on medium hot flame
- Sprinkle some water when the tawa id hot nd wipe the tawa with clean cloth
- Pour enough batter and spread in circular motion
- Add oil to the edges and center , roast til crispy and serve hot ragi dosa with coconut chutney
Ingredients
Ragi flour , Urad dal flour, Medium Rava , Wheat Germ powder , Gram flour , Rice flour , Poha flour , salt , Roasted Methi , Vegetable Oil . Raising AGent INS 500(||) , Acidity Regulator INS (296)
Caution : Do not rest the prepared batter for more than 30 min.
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